Meatloaf

[QUEEBELL]

MEATLOAF

1 Lb. Ground beef
1 Lb. Ground turkey
1 Cup Bread crumbs
2 Eggs
½ Cup skim milk
1 Medium onion chopped
2 cloves garlic minced
2 tablespoons mustard
½ cup + ¼ cup of your favorite barbeque sauce
1 teaspoon Adobo
1 packet of Sazon Goya

• In large bowl combine all ingredients accept for ¼ c. barbeque sauce
• Place mixture into a baking dish of loaf pan and shape into a loaf
• Cover with aluminum foil and bake in 350’ oven for one hour
• Remove from oven
• Remove foil and top with remaining barbeque sauce
• Place back in oven for an additional 30 minutes at 375’
• Remove from oven and let stand 15 – 30 minutes before slicing

This meatloaf is very tender and juicy, but if you prefer, you may serve it with gravy. Heinze Beef Gravy only has about a gram of fat per serving.

[connie]

Thanks Isabell keep the recipies coming----sounds good----do youthink I could just use ground turkey instead of both beef and turkey ????

[QUEEBELL]

Sure you can. I like to mix the two because the girls and I like it that way.

Enjoy!
Isabel